Lactose is a naturally occurring disaccharide sugar found exclusively in the milk of mammals. Its chemical formula is C₁₂H₂₂O₁₁, and its CAS number is 63-42-3 (for the anhydrous form) or 10039-26-6 (for the monohydrate form). It is a white, crystalline, and odorless powder with a mildly sweet taste—about 15% to 30% as sweet as sucrose (table sugar).

Nature: - Appearance: white crystalline powder - Declaration: lactose is a sweet substance, but it is less sweet compared to glucose - Solubility: lactose has a low solubility in water, and the solubility increases with temperature - Stability: lactose is relatively stable in high temperature, acidic and alkaline environments

 Usage: - Pharmaceutical industry: lactose is often used as an excipient and additive of drugs in the pharmaceutical process, and is used in the manufacture of tablets, granules, capsules, etc. It can function as a diluent, hygroscopic agent and rheological agent.

Made of pure aluminum composite material, with high barrier properties, effectively isolating it from air, moisture, and light.
Completely moisture-proof, oxidation-resistant, and anti-caking, ensuring long-term preservation of powder purity.
Individually sealed and packaged; sizes can be customized in 1kg/5kg/10kg/25kg bags.
Neutral, unlabeled packaging and printing of customer logos and product information are also supported.

The independent and professional raw material storage workshop is kept at a constant temperature, dry and protected from light throughout, with ventilation, moisture control, and humidity prevention to prevent powder from absorbing moisture, clumping, deterioration, and oxidation. The workshop features zoned shelving for vertical storage, with cartons and drums stacked in separate zones to keep goods off the ground and away from moisture, acids, alkalis, odors, and sources of pollution.